Food
My cooking; my hunt for food.
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Lunch at MODU – A New Korean Gem at Mandarin Gallery
I recently checked out MODU, a new Samgyetang specialty Korean restaurant that just opened at Mandarin Gallery—and honestly, I’m already thinking about going back. I went with an ex-colleague to have lunch with our ex-boss, and we dropped by during a weekday lunch. The space was modern, clean, and surprisingly cozy for something so new.… Continue reading
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New Start
I started a new Instagram Profile to document my cooking recipes since I have them in my notes. If you are keen, hop on there and follow @mystoveyourplate to show some support for me 🤭 My first dish is: Tomato & Egg Stir-Fry 🍅🥚 | 家常番茄炒蛋Starting my page with a dish that feels like home… Continue reading
Ashes in the Light 